Keep the buzz and attention on your restaurant with these tips
Keep the buzz and attention on your restaurant with these tips
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Phew - you did it! You made it through a rockin’ grand opening or special event and now your restaurant is humming along. But maybe you’re thinking “now what...” How can you keep the momentum and buzz going?
This document includes our top strategies for staying relevant and top-of-mind with the media and potential customers long-term.